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Quick, Easy, Delicious Cod
submitted by: Paul Myer


"I met Paul on a charter bottom fishing trip in Fort Bragg. Would let him know the recipes he gave my wife and I were great!!! Especially the microwave cod. Thank You. ---Tyler N."

Here is the recipe for everyone:

First clean up the fillets by getting all the red meat off (that is where the fishy fat is). Then put the fillets in a Pyrex dish, put in butter, olive oil, seasoning and cover with saran wrap. Put in microwave for about 3 minutes.

It is easy and delicious!


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