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Campside Salmon Sauce
submitted by: June Bloom, Fishsniffer Reader


There you are, camped out along the river where you just cleaned and filleted that 40lb Chinook. The fire's going great, the sun's gone down and you have 7 starving city folks, ready for a gourmet Salmon feed. Opps! you forgot to bring your special sauce you bought at Chez Noseinzeeair. Not to worry, take 4tbs mayonnaise, 1 tbs mustard, 1/2 teaspoon Catsup, a squirt or two of lime or lemon juice, a pinch of dill and a teaspoon of lemon-pepper. Mix well, ladle across your beautiful freshly grilled Salmon fillets and prepare yourself for the accolades.

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