
California growers expanded water-intensive almond orchards by 77,000 acres over the past year, continuing the increase in new almond acreage during one of the worst droughts in the state’s history.
The expansion in acreage for almonds, as well as for walnuts, pistachios, and other nut crops, took place as Governor Jerry Brown mandated that urban users statewide conserve water by 25 percent.
The increase also occurred as massive state and federal water exports from the Sacramento-San Joaquin River Delta continued to drive Sacramento River winter-run Chinook salmon, Central Valley steelhead, Delta and longfin smelt, and other fish species closer and closer to extinction.
In addition, the groundwater pumping during the drought to sustain increased nut tree acreage caused sections of the San Joaquin Valley to subside even further.
California nurseries have sold at least 14.51 million almond trees since June 1, 2015, according to the 2016 California Almond Nursery Sales Report. Plantings from 2012 to 2016 were used to calculate an average trees per acre of 135, based on the Almond Acreage Survey.
Almost 108,000 acres of almonds have been planted since June 2015, according to the USDA report. A little over 71 percent of the total trees sold, 77,000 acres, are new almond orchard acres and 25 percent (27,000 acres) replaced existing almond orchards. The remaining trees sold replaced trees within existing almond orchards.
California bearing almond acreage has increased from 442,000 to 900,000 from 1997 through June 2016, according to report figures. When you add the non-bearing almond acreage of 220,000, the total acreage comes to 1,120,000.
During the latest drought from 2012 to 2015, the bearing acreage increased from 820,000 in 2012 to 890,000 in 2015, a total of 70,000 acres. The non-bearing acreage went from 110,000 in 2012 to 220,000, a total of 110,000 acres.
That’s a total of 180,000 acres in new almond tree acreage. When you add the